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Dilmah Tea Packed Fresh in our Carbon...
Dilmah has successfully fulfilled our pledge made in 2014 by Dilmah Founder, Merrill J. Fernando, to become a Carbon Neutrality facility by 2017, further strengthening our commitment to reduce our impact on the environment.
Dilmah Conservation launches their latest publication 'Hela...
'Hela Batha Asiriya' (The Great Sri Lankan Agricultural Tradition), authored by Mahinda Kumara Dalupotha, is the latest addition to Dilmah Conservation's publication series - aimed at promoting accessible environmental education and covering topics ranging from...
For cricket's Who's Who, nothing does it...
Richards, Hafeez and Shehzad share their love for the beverage as they unwind at the launch of former Pakistan skipper Rameez Raja's lounge. King Viv Richards always loved the tea-breaks in Test cricket. He feels there...
Empower Culinary & Hospitality School receives prestigious...
The Empower Culinary & Hospitality School, Sri Lanka's premier culinary and hospitality facility, which creates new avenues for underprivileged and marginalised youth...
Empower Culinary & Hospitality School's inaugural ...
The Empower Culinary & Hospitality School, Sri Lanka's premier culinary and hospitality facility with World Association of Chefs' Societies (WACS) recognition...
The MJF Centre for Dignified and Sustainable...
On February 3, 2017, the Merrill J. Fernando Charitable Foundation (MJFCF) established in fulfillment of its Founder's philosophy...