Dilmah in News | Dilmah PRESSROOM - Press Clippings, Newspaper Archives on Dilmah

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The Dilmah drive: How Sri Lanka’s king...

May 13, 2022

This willingness to experiment with different forms of tea has shaped the way he himself steers the company. “The principle is not to be defined by the past, but to look to new tastes, while...

Sri Lankan cuisine – a vision for...

May 07, 2022

Bocuse d’Or Sri Lanka and Dilmah have collaborated since the inception of the prestigious, global challenge in Sri Lanka, to inspire Sri Lankans with culinary ambition while exploring the potential for Sri Lankan cuisine in...

BBC World News Speaks to Dilmah CEO...

May 04, 2022

Speaking to BBC World News Dilmah CEO, Dilhan C. Fernando addressed the impact of the economic crisis on the export industry, the people’s protest, and the future of the Ceylon Tea industry.

Rewarding culinary achievement in challenging times

April 25, 2022

Bocuse d’ Or Sri Lanka and principal partner Dilmah Tea have collaborated to encourage Sri Lankan Chefs since the prestigious challenge made its Sri Lankan debut in 2012.

The Dilmah story: Celebrating 30 years in...

April 19, 2022

What started as a dream to do things differently has seen Dilmah become New Zealand's favourite tea brand and one of the world's most successful tea businesses.

Tea remains 'an affordable luxury', says Dilmah...

April 15, 2022

DILMAH, one of the biggest tea brands in the world, is making Singapore the launching pad for its new line of bottled iced teas, because "Singaporeans are among the most discerning iced tea consumers in...