Bocuse d'Or is the most prestigious gastronomic competition in the world.
For the very first time in the history of the contest, the Bocuse d’Or Asia-Pacific is taking place in China, from May 8th to 9th. This event is the last step before going to Lyon, France, for the Finale that will take place in January 2019. Follow our page to watch gastronomy’s greatness and excellence unravel!
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